In the heart of the historical centre of Athens, on 33 Evangelistrias Street, you will find an all day long hangout that doesn’t go unnoticed. This is Just made 33 with an industrial style, minimal philosophy and New York aesthetics.
In Just made 33 you can find fresh sandwiches, tarts with handmade pastry, salads, soups, juicy burgers (its best sellers), eggs in different versions, pasta, risotti, with everything being prepared daily while hot dishes are prepared on the spot. You can enjoy them on the premises or you can take them to go.
The menu includes cold and hot dishes, the consulting of which has the talented Andreas Lagos. Christos Papadogiannis is behind the sweet temptations.