Kazarte, in Glyfada, is a boutique patisserie-cafe, ready to travel you to its delicious magical world, and the perfect excuse to visit the area of the southern suburbs any time of day.
At its exquisite space –also features tables– you will find a wide range of products made with selected raw ingredients and particular emphasis on quality and attention to every detail. Authentic Italian gelato, hearty breakfast (with omelettes, sandwiches, pies, etc.), traditional oriental filo pastries and a large up-to-date range in cakes (various sizes) satisfy the taste buds of the most demanding palates.
Its best seller options for the summer –apart from the ice cream– include the refreshing Pavlova, while during winter the all-time classic mont blanc cake is a must. Among the favourites of the patrons of Kazarte is the authentic Italian tiramisu made with the traditional recipe of the Italian grandmother of the owners and the trilogy cake -with milk chocolate, bitter and white chocolate with a biscuit base.
When we think of Kazarte, we also think of its authentic Italian pizza with thin dough which is baked in the wooden oven right before your eyes! The excellent aromatic coffee is also an asset.