There is another famous Mucca gelateria, on Kifissias Avenue in Faros Psychikou, which opened in March 2015, apart form the one in Nea Erythraia.
With the exact same philosophy and "obsession" with making authentic Italian ice cream with fresh milk and fruit, without added powders or artificial flavours, it offers 18 different flavours which change often depending on the season and the ingredients available.
The dark chocolate (with authentic dark chocolate), vanilla (with Madagascarian vanilla), mango, nocciatela hazelnut flavours, etc., are best sellers. The ice cream is served in a handmade cone, cup or biscuit nest.
The store has a few tables and a pass with stools. It also serves coffee and waffles.