Snoyo was created in order to introduce the concept of frozen yogurt both to locals and visitors of the city. Over time, however, it evolved and became a place in the historic centre of Athens, where you can enjoy fresh, handmade pastries throughout the year.
The tiny but miraculous Snoyo, opposite the Acropolis Museum and the Acropolis metro station, will introduce you to its delicious world with its sweet creations prepared on a daily basis on its premises.
The wonderful aromas emanating from the workshop of Mr. Konstantinos that reach Makrigianni pedestrian street will lure you inside, where you will discover its main asset: all the sweets are produced daily with fresh and quality raw ingredients, while their recipes always follow the seasonality of materials. Its constant values and popular choices of the public are the millefeuille and the chocolate log (mosaic cake), with about eight more choices on a daily basis that will tempt you.Combine your sweet with a cup of aromatic coffee, try homemade cookies with nuts and dark chocolate pieces, and enjoy watching the people passing by. If you want to cool off, there is always the frozen yogurt (fresh yoghurt with 2% fat) with stevia -during summer, apart from the natural flavour, other flavours are also available which change on a weekly basis– as well as the soft serve ice cream, production also of Snoyo.