Enjoy authentic Cretan delicacies in one of the best restaurants of its kind in Agia Paraskevi.
The Romanakia is a true representative of Cretan flavours with regular customers. The menu will satisfy even the most demanding palates, while its interior is friendly and reminiscent of a welcoming house.
The owner and chef Kostas Romanakis brings the best ingredients from Crete to create flavours that will leave you speechless. We strongly recommend gamopilafo (Cretan pilaf), apaki (smoked pork), antikristo spit roasted lamb in the antikristiera, escargots, tsigariasto lamb and sfakianopita (Cretan cheese pie) with honey.