Description

Ampelaki

On the coastal road of Argostoli, opposite the Yacht Club, Ampelaki restaurant awaits you with traditional recipes from Kefalonia, but also more modern dishes with Greek and Mediterranean elements.

Only the most select local ingredients are used. Start with roasted local feta cheese in phyllo with thyme honey and traditional Kefalonian meat pie with sour-dough pastry and continue with hare ragout or rabbit tenderloin with Dijon mustard, saffron and pink pepper. It is also worth ordering a seafood selection and their own production of wine.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Daily: 11.00-00.00
PRICE
From €15/person (without wine)
RESERVATION REQUIRED
Yes
CREDIT CARDS
MasterCard, American Express, Visa

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