Description

O Nikolas o Psaras

O Nikolas o Psaras fish tavern first opened as a traditional cafe in 1942, which was chosen by the locals for ouzo accompanied by tasty appetisers. Since 1995 it has been run by Larry (a known figure of Kos town) and has since been ranked as one of the best fish restaurants on the island.

Fresh fish and seafood, like oysters, tuna, octopus, mussels and more, sourced directly from 20 local fisherman will be what adorns your table here.

Try the famous Shrimp pasta ('garidmakaronada'), steamed mussels, fried octopus with wine and onion and grilled swordfish.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Daily: from 18.00
PRICE
From €20/person
CREDIT CARDS
Visa, MasterCard