A reference point and symbol of the the nightlife of Mykonos since 1967, Remezzo has carved its own unique course both in catering and entertainment. With an excellent location that offers panoramic views of the sea and Gialos, Remezzo continues to maintain the momentum of the jet setters visiting the island of the Winds, keeping its favourite habit, partying until dawn, as a top priority.
The high level aesthetic space and the fine Greek dining, with an emphasis on seafood, are just some of Remezzo's highlights. That's not to say, however, that there are no meat or vegetarian options for its patrons. Don’t miss out on its best-seller dish, the goat meat in the oven with wild oregano, thyme and baby potatoes wrapped in baking paper, as well as the grilled Aegean cod with fava (split peas) from Sifnos. An eclectic and impressive selection of international wines perfectly complement your dinner, which you simply must experience during sunset; the prime location, along with the time of day and the colours of the horizon can only be described as magic and will leave you speechless!
Remezzo should be your first choice for a drink. This meeting place is frequented every evening by the cosmopolitan Mykonos regulars as they know very well that here the fun soldiers on well into the early hours. As time progresses, the DJs tunes have more of a dance vibe, enticing you to dance non-stop 'til the morning. From Thursday to Sunday after 22.30, Maria Makri keeps you company with live international hits. Remezzo is synonymous for nights in Mykonos.