Traditional Greek spoon sweets made from all of Naxos' fruits, homemade jams, pies with local cheese, baked sweets and delicious biscuits. These are just some of the products you find in Naxion Gefseis, on the road from Chora to Angida.
In the small shop of Mrs. Marietta Margaritou, who is also in the workshop, everything is made with pure Naxian ingredients. Here you'll also discover a fruit which can only be found in Naxos, the Papilona. Yellow like a kitro and round (somewhat) like an orange, Papilona can be made into a delicious spoon sweet.