In an elegant terrace with lovely views of the Small Cycladic islands, Ostria serves traditional home-style cooking and fresh fish. On the port of Moutsouna under Apeiranthos, lies an ideal stop for lunch after a swim in the beaches of the East Coast.
This is the restaurant of the hotel Ostria Inn, which is open to visitors of the area.
Each day, boats from Moutsouna and neighbouring island Koufonisi deliver delicious fish and live lobsters. The menu includes delicious home-style dishes and gourmet suggestions with Mediterranean flair. A pleasant surprise is the vegetable mille-feuille and both the shrimp pasta and lobster pasta are simply exquisite.