Description

Agnanti

At the Taxiarches square in Tsagarada, in the eastern part of Pelion, Agnanti taverna offers tasty temptations.

The cuisine is characterised by the combination of traditional Greek flavours with those of the wider Mediterranean area. The result is creative and inspired dishes that will satisfy even the most demanding customers.

Cured beef pie, filo parcels with aubergine, graviera cheese cooked on stone, spetzofai (sausage and peppers), beef with smoked cheese and sun-dried tomatoes, linguine with wild mushrooms and jamon are some of the dishes that will definitely attract your interest.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Tuesday-Thursday: 12.30-22.30, Friday-Saturday: 12.30-23.30, Sunday: 12.30-17.00
PRICE
From €15/person
RESERVATION REQUIRED
Yes