Description

Liostasi

At picturesque Milies, in the central part of Pelion, you will come across Liostasi, a taverna that stands out for the friendly environment and the homemade, Greek cuisine dishes.

Special attention has been paid to the ingredients which are of the highest quality, some of them coming from the taverna vegetable pot. Delicacies such as the Liostasi tenderloin, kleftiko (slowly roasted lamb), kid cooked in a clay pot, liver pieces fricassee, spinach pie and fava (split peas) are some of the most popular dishes on the menu.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
01/01-31/05 & 01/07-31/12
PRICE
From €10/person