Avli restaurant has been a top choice among locals and visitors in Rethymno for more than 25 years. This is the restaurant of Avli boutique hotel, housed in a Venetian mansion dating back to 1600. It stands out for the Mediterranean and Cretan cuisine dishes with a modern twist.
There are 3 menus with appetizers, main course and dessert so that you can have a complete meal. Alternatively you can choose individual dishes such as a different version of Cretan dakos (rusk with tomato and cheese), fried Cretan graviera cheese (saganaki), snails, lamb stuffed with graviera cheese, pork fillet with white grape sauce, xinomyzithra cheese and green asparagus.