You will find it at the old "Papagalos", which, now under new ownership and philosophy, is renamed to "Thalassia". The place is homely, but manages to impress and satisfy the most demanding ones with its welcoming and friendly aura.

Here, the emphasis is on quality raw ingredients, while the menu honours local products and fresh fish composing an original creative Greek cuisine suggestion. Chef Marina Demolai praises the Greek flavours and the dishes are excellently presented. If you add the unique Caldera view to all of the above then all you have to do is make a reservation and enjoy an authentic Greek meal.