Description

Massalia

All those who know Halkidiki have definitely heard of restaurant-taverna Massalia in Nea Fokea which is now in the centre of Thessaloniki in order to reveal the secrets of modern Greek cuisine to you.

Original and inspired dishes with ingredients from all over Greece arrive at your table so that you can have a complete culinary experience. Mixed salad with Thessaloniki sesame bagel and Domokos katiki cheese, bream from aquaculture in Mytilini, tenderloin with wild mushrooms sauce and chips, mini pork streaks with mashed potatoes and mustard sauce with herbs, caramelised pancetta, beef liver with wild mushrooms and spicy red sauce are only some of the superb dishes on the menu.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Daily: 13.00-00.00
PRICE
From €15/person
RESERVATION REQUIRED
Yes
CREDIT CARDS
MasterCard, Visa

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