Description

Ta Bakaliarakia tou Aristou

Fresh, fried cod, imported from Norway, traditional skordalia and chips. This is the recipe of success for the Ta Bakaliarakia tou Aristou taverna on the corner of Katouni street and Fasianou street at Ladadika.

The taverna has been around in 1910, when Mr. Aristos (hence the name) opened a very small place –just big enough for him to move around– where he prepared food for the harbour labourers.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Daily: 10.30-19.30
PRICE
From €10/person