Ta Nisia has been one of the most sophisticated and famous fish restaurants in Thessaloniki since it opened in 1980. This is an all-time classic place for those who know top-quality, fresh fish when they taste it.
The restaurant is found on Proxenou Koromila street, one of the most central streets in the city. Chef and owner Yannis Alexiou is in charge of the kitchen. On the menu there are fresh fish and seafood dishes, the stuffed kalamari with various cheeses, shrimp spaghetti and the fish soup that is named after the restaurant are some of the dishes that stand out.