Description

Ta Pinelikia

Ta Pinelikia tavern opened in 1995 on one of the main streets in Kalamaria close to the sea. Now stylishly renovated, it serves fresh seafood and fish, select meats, fresh salads and a wide range of appetizers, all prepared from top quality raw ingredients and based on traditional recipes.

Among the dishes that stand out are the fried feta with honey and sesame, marinated anchovies on white roe dip, the master's fagots, stuffed chicken etc. There is an up-to-date wine list, as well as ouzo and tsipouro from known distilleries.

SEASONALITY
Open all year round
WORKING DAYS/HOURS
Daily: 11.00-01.00
PRICE
From €10-30/person (with a drink)
RESERVATION REQUIRED
Yes

ALSO IN THIS AREA