Komis, one of the most famous fish-taverns in Zakynthos is located at the capital port, right next to the sea. Locals, as well as visitors go there without second thoughts as the fish is as fresh as it gets and the seafood is delicious.
Mediterranean flavours blend with local recipes to create a menu that will constantly tempt you. Grilled sardines, shrimp in red sauce, mussels saganaki (fried with cheese), smoked aubergine with yoghurt and herbs and fish still tasting of seawater are some of the choices.
Enjoy the cosy atmosphere and the friendly as well as efficient staff.